Catering​

Catering Menu

Menu

Breakfast Menu ($14.95)

Entrées

  • Sausage (Pork/Turkey)
  • Bacon (Pork/Turkey)
  • French Toast
  • Waffles
  • Pancakes

Sides

  • Scrambled Eggs ($1.00 cheese)
  • Home Fries
  • Tater Tots
  • Grits
  • Seasonal Fresh Fruit
  • Bagel Tray (Cream Cheese & Jelly)
  • Assorted Yogurts
  • Boiled Eggs
  • Breakfast Pastry Tray

Choice of 1 Entrée and 2 Sides, includes Biscuits and 1 Juice.

Continental Breakfast ($12.95 per person)

  • Coffee / Tea
  • Assorted Juice
  • Danish / Bagels / Muffins
  • Fresh Fruit or Yogurt
  • Juice Selection: Orange, Apple, Cranberry, or Bottled Water

Additional entrée $3.25 pp · Additional side $2.75 pp · Coffee & Tea $2.75 pp

Boxed Lunch ($13.95 per person)

  • Potato Chips
  • Choice of Sandwich
  • Salad, Dressing, Condiments, Cutlery

Beverage not included. Includes choice of salad: traditional tossed, pasta, or potato.

Sandwiches

  • Chicken Salad
  • Tuna Salad
  • Turkey, Ham, or Veggie (spinach, onions, tomatoes, cucumber)
  • Sandwich Ring (Turkey & Swiss or Italian)

Catering Menu ($19.95 per person)

Meals include 1 Entrée, 2 Sides, Tossed Salad, Dinner Rolls.

Entrées

  • Fried Chicken Pieces / Chicken Tenders
  • Baked Chicken
  • Meatballs (sweet or gravy)
  • Whole Wings
  • Baked Rigatoni w/ meat
  • Baked Rigatoni w/o meat
  • Meatloaf
  • Smothered Pork Chops in gravy
  • Boneless Chicken Breast w/ gravy or BBQ sauce
  • Pasta Alfredo (add chicken or shrimp $2.50 pp)
  • Smothered Chicken (bone-in) in gravy
  • Baked Cod Loin ($4.00 pp)
  • Baked White Fish (butter, lemon, herbs)
  • Baked Salmon ($4.00 pp)
  • Baked Tilapia
  • Fried Catfish ($3.00 pp)

Sides

  • Baked Beans (vegetarian)
  • Baked Macaroni & Cheese
  • Collard Greens
  • Candied Yams
  • Fried Cabbage
  • Cole Slaw
  • Vegetable Normandy
  • Garlic & Buttered Mashed Potato
  • White Rice with Gravy
  • Broccoli Herbs & Butter
  • Wild Rice
  • Potato Salad
  • Pasta Salad
  • Buttered Noodles
  • Roasted Red Potatoes
  • Broccoli & Cheese
  • Mashed Potatoes w/ Gravy
  • Rice Pilaf
  • Sweet Buttered Corn
  • Corn on the Cob (mini)
  • Green Beans

Hors d’oeuvres ($7.75 pp or 2 for $13.75)

  • Cheese & Crackers Tray
  • Veggie Tray
  • Fruit Tray
  • Meatballs BBQ or Sweet (Beef or Turkey)
  • Wing Dings (Wing Dust, Sweet & Tangy, BBQ, Cajun)
  • Chicken Tenders (Wing Dust, Sweet & Tangy, BBQ, Cajun)

Desserts ($3.75 per person)

  • Assorted Cookies
  • Cup Cakes
  • Assorted Cakes
  • Apple Pie
  • Cheesecake ($2.50 per person)

Beverages ($3.25 per person)

  • Fruit Punch
  • Assorted Soda
  • Lemon Tea
  • Lemonade
  • Bottled Water (bottles or cans only for drop-off)

Additional entrée $4.00 pp · Additional side $3.00 pp

Extras & Policies

  • Minimum 15 people per order
  • Set Up (plates, cups, cutlery, napkins): $3.00 pp
  • Food‐Line Set Up: $2.25 per rack
  • Water Pans: Full $2.00 / Half $1.50
  • Racks & Burners included onsite; Drop-off racks $5.00 each (refundable deposit $75 up to 6 racks)
  • Burners: $2.50 each
  • Servers: $5.50 pp (up to 2 hours)
  • Clean-up/Breakdown: Depends on attendees

50% non-refundable deposit due at booking. Final payment due 10 days prior.
Delivery fee, taxes, and 20% gratuity not included. 3% credit card fee applies.
Prices subject to change without notice unless contracted.